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Green Juice

By HERVINA - May 20, 2017
Disini aku mix antara apel, bayam, jeruk kasturi, timun, tomat. kenapa aku lebih memilih pake jeruk kasturi? karena rasanya tidak seasam jeruk nipis dan lemon jadi lebih nyaman di perut soalnya aku minum jus untuk pengganti makan malam..."takut sakit perut aja". Ini dia hasilnya dengan garnish ala-ala cafe. Jus ini punya segudang manfaat yang baik untuk kesehatan tubuh diantaranya: Meningkatkan Kekebalan Tubuh Green...

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Tahu Goreng Medan

By HERVINA - May 16, 2017
Tahu goreng is one of my family favorite dish when all of we were bored with home daily menu. This is a simple vegetarian dish but when you have try it. You're can't stop eating. The aromatic of peanut sauce and sprinkle of fried shallot definitely makes you hungry...   Ingrediets: - 3 White tofu - 1 Tempe - 100 gr bean sprouts- 1 Cucumber...

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Spicy & Savory Chicken

By HERVINA - May 09, 2017
I made this recipe based on last ingredients in my herb and spices rack, but the chicken i had bought the day before. Chicken broth is very helpful to add a savory taste in this recipe. Ingedients: 1/2 part of chicken 1 tsp lime juice 1 tbsp butter 2 tbsp chilli paste 2 tbsp sweet soy sauce 1/2 tbsp oyster sauce 1/2 tsp...

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Ayam Penyet

By HERVINA - May 01, 2017
I'm not really sure to post this recipe because it's a familiar dish in Indonesia, but in this time i just want to share how i make this ayam penyet. Ingredients: 1/4 part of chicken 2 tsp lime juice 1 tempe 3 tofu 1 cup water vegetables oil (to deep fried) Paste Ingredients: 5 shallot 3 clove of garlic 3 cm galangal 2...

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